Saute Pans
Calphalon 3-qt. Contemporary Stainless Saute Pan
This 3-qt. saute pan from Calphalon holds beef tips, chicken breasts and more. The straight sides allow you to toss ingredients as you cook - just like a professional chef. The saute pan comes with a lid so, after sauteing, your meat (with sauce) can simmer slowly.
Calphalon 5-qt. Contemporary Stainless Saute Pan
This large 5-qt. saute pan from Calphalon holds beef tips, chicken breasts and seafood. The straight sides allow you to toss ingredients as you cook - just like a professional chef.
Circulon 3-qt. Nonstick Circulon 2 Saute Pan
With this particular pan, you can saute chicken in a white wine sauce or sear fish in a citrusy glaze. The saute pan's wide, flat bottom allows food to brown evenly while the tall, flat sides hold gravies or sauces.
Mauviel 2-qt. Cuprinox Pour La Table Saute Pan, Copper
This 2-qt. Saute Pan with Lid and Bronze Handle is ideal for browning meats, stir-frying vegetables, or braising poultry. It is capable of cooking small amounts of food at high heat, and then shifting into simmering mode for liquid pan sauces.
Mauviel 3-qt. Cuprinox Pour La Table Saute Pan, Copper
This 3-qt. Saute Pan with Lid and Bronze Handle is ideal for browning meats, stir-frying vegetables, or braising poultry. It is capable of cooking small amounts of food at high heat, and then shifting into simmering mode for liquid pan sauces.
Circulon 5-qt. Nonstick Circulon Total Saute Pan
Looking for the perfect pan to make lemon herb chicken or salmon with a cream sauce? Look no further, you've found the ideal pan. Made of hard-anodized aluminum, the 5-qt. Covered Saute Pan distributes heat evenly - no hot spots or burnt foods!







